Our dining menu is a ‘quintessentially British small plates concept’, championing ingredients sourced from across the British countryside and sea. You can choose a selection of miniature versions of hearty classics such as THE TOP HAT Roast, Stuffed Pork Belly & Apple Sauce, Wye Valley Lamb with Minted Jus and Fish & Chips, allowing you an opportunity to enjoy all your British favourites in one meal. Desserts continue the sharing theme and feature nostalgic puddings such as Sutton Farm Orchard Crumble, English Strawberries and Cream Eton Mess.
STARTERS & BAR DISHES
THE BANKER'S SHARE
Sharing cheese rarebit with freshly baked bread
£9.50
(GL/MI/MU/SU/FI)
DEEP DIVE
Crispy calamari, served with tartare sauce
£8.50
(SU, EG, MO)
SUPER sTAX
Cheesy potato with house Monopoly dip
£7
(EG/MI/GL)
ROLL WITH IT
Curried sausage rolls with house chutney
£6.50
(EG/GL/SU/MU)
MAINS
THE CASH COW
Beef burger served with skin on chips
- ADD BACON OR CHEESE FOR £1
- VEGAN WITH A BEYOND MEAT PATTY
£16
(EG/MI/GL/SU/MU/SO)
THE HIGH FLYER
Chicken burger served with skin on chips
- ADD CHEESE FOR £1
£16
(EG/MI/SU/GL/SO)
THE WATER WORKS
Beer battered fish & skin on chips with mushy peas and tartare sauce
8oz Rump steak served with skin on chips & peppercorn sauce
£18
(MU/MI/SU/CE)
THE JAILBIRD
House Caesar salad with roasted chicken breast, sourdough croutons and house Caesar dressing
Add bacon for £1
£14.50
(FI/GL/MI/SU/EG/SO)
MR. MONOPOLY's MELANZANE
Layers of aubergine and cheese, baked in tomato sauce, served with garden salad
Vegan upon request
£15
(MI/SU)
SIDES
SKIN-ON CHIPS
£4.50
VE
MAC AND CHEESE
£5.50
(MI/GL)
ICEBERG WEDGE SALAD
- VEGAN ON REQUEST
£6
(MI/SU/EG/MU)
SOURDOUGH BREAD WITH BUTTER
£3.50
(MI/GL/SO)
DESSERTS
THE PRIZE BROWNIE SUNDAY
£6.50
(MI/EG/SO)
MR. MONOPOLY’S MILLIONAIRE CHEESECAKE
£7
(MI/EG/GL/SO)
THE TOP HAT FINEST ETON MESS WITH SEASONAL FRUIT
- VEGAN ON REQUEST
£7.50
(EG/MI)
ARTISAN SELECTION OF SORBETS
£7
VE
SIGNATURE COCKTAILS
COVENTRY STREET
HELIOS SUNRISE DAIQUIRI
Inspired by the statue of the Horses of Helios which sits on Coventry Street. Helios was the Greek God famed for driving the sun from east to west on his chariot.
Inspired by the district of SOHO, the home of Marlborough Street. The district was once a forest used for hunting game. The term ‘SOHO’ comes from the hunters cry to call off the dogs from the hunt.
Inspired by Salviati, the Venetian glassmaker whose original glass works were on Regent Street where the Apple Store now sits. You can still see the Coat-of-Arms on the door of Westminster and the Venetian Islands of Murano and Burano.
Belsazar White Vermouth, Midori, Prosecco, Grapes
£13.75
TRAFALGAR SQUARE
LYCHEE & ROSE PEARL MARTINI
Inspired by Henry Croft, the original London Pearly King road sweep whose memorial statue can be found in St Martin-in-theFields Crypt beneath Trafalgar Square.
Lichi Li Lychee Liqueur, Ketel One Vodka, Rose water, Lychee, Lemon.
£13.75
WHITEHALL
CHURCHILL CHERRY & VANILLA OLD FASHIONED
Inspired by Winston Churchill who chaired the war room cabinet based in Whitehall during WWII. He was known for having a tipple of whisky everyday along with a cigar.
Inspired by the first ever Twinning’s Tea Shop which opened on the Strand in 1719.
Tanqueray, Twinning’s Green Tea, Apple, St Germain, Elderflower, Cucumber
£13.75
OLD KENT ROAD
SALTED CARAMEL WHITE RUSSIAN
Inspired by the painted Soviet tank art installation nicknamed ‘Stompie’ that used to face the Old Kent Road from Mandela Way.
Ketel One Vodka, Kahlua, Cream, Moulden Sea Salt, Caramel.
£13.75
WHITECHAPEL
MAR-TEA-NI SOUR
Inspired by Whitechapel being the first London tube station to translate its signage into Bengali to celebrate the local Bengali community.
Cha (Chai) Infused Tanqueray 0.0 Gin, Lemon, Aquafaba, Sugar.
£9
ALCOHOL FREE
Allergens & Dietary Requirements Key
(CR)
CRUSTACEAN
(EG)
EGG
(CE)
CELERY
(SE)
SESAME
(FI)
FISH
(PE)
PEANUTS
(NU)
NUTS
(MO)
MOLLUSCS
(SU)
SULPHATE
(GL)
GLUTEN
(MU)
MUSTARD
(MI)
MILK
(SO)
SOYA
(LU)
LUPINS
VE
VEGAN
If you have any food allergies or intolerances, please let us know so that we can take it into consideration. As allergens are present in our kitchen and some of our ingredients have ‘may contain’ warnings, we cannot guarantee menu items will be completely free from a particular allergen. We have a no ingredients substitution policy therefore there are occasions we may remove items from the menu if our suppliers cannot deliverer the specific ingredients we have planned to use. Please speak to a manager if you require any further information.
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